Tasting menu
New Year’s Eve Dinner 2023/2024

Amouse bouche
Goat cheese panna cotta, cantaloupe mousse

Mille feuille, langoustine creme fraiche with mascarpone, trout cavior
Wine: Beauty in Chaos Riesling

Velvety cream of white boletus mushrooms, garlic oil with dill, caramelized boletus mushrooms in butter

Fish dish
Octopus tentacle, risotto with chorizo and yellow beetroot, lemon foam, bergamot pearls
Wine: A Growers Touch Sauvignon Blanc

Blood Orange Granita/ Larios Pink Gin

Meat dish
Osobuco, port sauce, purple potato, wakame, aioli with artichokes, watermelon radish, shimeji mushrooms
Wine : Belena Shiraz

Passion fruit foam, dark and milk chocolate mousse, eldberry gelee, cracker
Wine: Finca Bacara Promesa Moscato

Price for casting menu – 540 pln/person
Price for casting menu  and  wines –720 pln/person
Service charge 10% extra

A glass of French sparkling wine „Frederic Chopin” for every guest served at midnight on the restaurant’s roof terrace with beautiful Motlava and Old Town view.

We invite you!

Please make your reservation by phone +48 58 323 83 58
The number of places is limited.