VALENTINE’S MENU 9-18.02.2024

 APPETIZER

Lime sea bream grawlax / poche pear/ buttermilk with oriental olive oil and caviar

FISH DISH

Redfish in caper-butter sauce on a pillow of peppers and green beans/ crispy arancini

 or

MEAT DISH

Suvie pork tenderloin on a pillow of purple potato puree/ yellow beetroot and zucchini julenie/ king oyster mushroom caramelized in butter/ Alabama sauce

DESSERT

Burning Creme Brulle with orange and Cointreau

 Price for dinner 280 PLN/COUPLE

 We invite You!

 Please make a reservation

*Phone +48 58 323 83 58

*Email: marketing@restauracjafilharmonia.pl

The number of places is limited