VALENTINE’S MENU 9-18.02.2024
APPETIZER
Lime sea bream grawlax / poche pear/ buttermilk with oriental olive oil and caviar
FISH DISH
Redfish in caper-butter sauce on a pillow of peppers and green beans/ crispy arancini
or
MEAT DISH
Suvie pork tenderloin on a pillow of purple potato puree/ yellow beetroot and zucchini julenie/ king oyster mushroom caramelized in butter/ Alabama sauce
DESSERT
Burning Creme Brulle with orange and Cointreau
Price for dinner 280 PLN/COUPLE
We invite You!
Please make a reservation
*Phone +48 58 323 83 58
*Email: marketing@restauracjafilharmonia.pl
The number of places is limited